First Course

Green salad, romaine, mint, basil, cilantro, almonds, apple, sherry vinaigrette


Short ribs, barolo braised, celery root puree, spinach

Filet Mignon, potato puree, Spinach garlic and oil,Gorgonzola Sauce

Chicken scarpariella, sausage, potatoes capers, olives, cherry peppers

Snapper Franchese, white wine, lemon & butter, potato puree, spinach

gnocchetti sardi, braised veal shank, parmagiano, thyme, truffle butter, veal broth
(hosts choice of 3)


mango panna cotta, berries

Chocolate & espresso mousse, whipped cream berries

House made cannoli, berries

daily Inspiration
(hosts choice of 1)

$80 per person

Private Dining $80

(954) 921-8331
Call for Reservations
Place Your Reservation

••• Please contact Sardelli Italian Steak House to inquire about available reservations •••

We commend your discerning taste.